Nothing special here, folks. Just a deliciously simple breakfast that anyone could–and should–make! A baked sweet potato slathered in almond butter.
My secret: when I bought my recent jar of Trader Joe’s Raw Almond Butter, I made my own special flavor blend by mixing in coconut oil, ground flax seeds, hemp seeds, unsweetened shredded coconut, cinnamon, nutmeg, and salt! Tastes like snickerdoodle cookie batter, and goes perfectly with sweet potatoes, if I don’t say so myself! It would be even better with a touch of maple syrup or maple sugar (or even some raisins!), but I’m off sugar for a little bit for health reasons. YOU, however, should add it. :)
Pride & Vegudice 
And I thought that my favorite sweet potato/coconut butter/cinnamon combination was the best…. YOURS tops it! :-D
Brilliant idea!
You've completely inspired me! I must remake this!!Maggie
oh my goodness! It looks delish!Debra @ Vegan Family Style
Oh wow. I have no words for this. *drools*
That looks really good!
What a fantastic idea! I LOVE sweet potatoes and I love all the ingredients in your almond butter mixture. Can't wait to make this, it looks and sounds so yummy!!!
Baked sweet potato w/ almond butter is one of my very favorite ACD breakfasts! Now I must try it with your special butter mix! :)
Aw, thanks for your very sweet comment! But I already did post about my sweet potato/almond sauce brekkie, here–so probably won't be reposting that breakfast for a while! I will still try your combo, though :)
Ooops–wrong link! (red face). I meant, here! (feel free to delete that last one!)
Sweet potatoes own, in any form.
That looks gorgeous! Delicious combination of spices.
Baked potato for breakfast? Delicious idea.
Genius! That looks spectacular!
Holy incredible looking
Snickerdoodle cookie batter? That sounds fantastic.
This is such a great idea!!!! I love sweet potatoes. I love almond butter. It just makes so much sense. Thanks!